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Best stainless steel toaster oven12/10/2023 ![]() Dimensions: 18.5 inches wide by 11 inches highįor a restaurant-worthy meal in minutes, opt for this Breville toaster oven that reportedly reduces your cooking time by up to 30 percent-this according to the brand-when using the convection oven setting.Pros: highly efficient, powerful, even heating, included oven and broiling racks and pizza pan, one-year limited warranty.Those who value their counter space above all else, however, might want to look toward the Dash mini toaster oven ($20). It even has a dehydrator mode that works to remove moisture from meats, fruit or potatoes. As an air fryer, it works to add a light crispiness to your food without the extra oil, and as an oven replacement, it broils, bakes, roasts and reheats. If it's versatility you're after, you can’t beat the Ninja Foodi ($180), which does it all (and then some) for less than $200. The best model for your home will depend on the features that are most important to you. Not to mention, it looks sleek AF with most kitchen schemes. Aesthetically, stainless steel is a great option, since it resists corrosion, heat and fire, is easy to clean, and weathers impact for a longer shelf-life. The best toaster ovens have features that will make your toasting experience safer and more efficient, like auto shut-off, multiple cooking functions that range from broil to bake, included baking trays and racks to support foods of varying levels of porosity and a powerful wattage (most go up to 1,400 watts, according to Energy Star). Nuts: Nuts and seeds dry out and burn rather quickly-maybe too quickly for a toaster oven.Rice: As anyone with a good rice cooker knows, making good rice is practically an art form, and one that you'd do best to stay clear of the toaster oven for-lest you like your grains extra-crispy.Pastries: No one likes a dried-out pastry, and it's a risk you'll be taking when you make them in this appliance.Fatty or greasy foods: According to the publication, dripping fat can potentially cause a fire, since toaster ovens have exposed heating elements.We beg of you.)Īs for those aforementioned exceptions, Eating Well outlined four types of food that you should keep cooking the old fashioned way, including: (Please try a lightly toasted slice of lasagna. You can even pop leftovers in for a quick reheat to yield a delicious layer of golden-brown crust. That means in addition to your toast and bagels, you can whip up all your usual dinner suspects, like roasts, casseroles, loaded baked potatoes and roasted veggies dishes, as well quick eats, like pizza and other frozen meals. If you can cook it in a standard oven, you can cook it in a toaster oven, so long as it fits-with a few exceptions (more on that below).
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